In the UK we throw away 8 million tonnes of food every year, a 1/3 of all the food we buy. Just imagine, an average family of four could save up to £800 a year by cutting down on the amount of food wasted.
But, with just a little planning, advice and inspiration found in this FREE book, you can stir things up in the kitchen and make your food go further.
The first half of the book looks at ways to save you money and time, from smarter shopping to meal prepping for the week ahead. Perfect for busy families and lifestyles! The second half provides a selection of recipes suited to using up ingredients in the fridge, or leftovers from previous meals.
“Have Your Food and Eat It” has all the answers, and more.